Sweet Potato Vermicelli

Creating the difference by making vermicelli strands from pure sweet potato, manufacturing on modern automatic, closed production line from powder mixing to product, Bich Chi Sweet potato vermicelli is completely clean, ensurring food hygiene and safety.



Place vermicelli in a pan of boiling water, cook for 5 minutes, transfer cooked vermicelli into a bowl of cold water for 5 seconds. Drain vermicelli in a colander. Sweet potato vermicelli is now ready to eat. Serve with all stir-fry food, beef, oriental soup dishes and cold salads.

Nutritional information & ingredients

Ingredients: Sweet potato Flour, and salt

Packing: 200g x 60bags/ctn Dim: 470 x 360 x 410mm

Typical values Per 100g
Energy 1425kJ/340kcal
Fat 0.3g
Of which Saturates 0g
Carbohydrate 85g
Of which sugars 8g
Protein 0.4g
Salt 0.07g